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★ CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE
YOUR RISK OF FOOD BORNE ILLNESS. PLEASE MAKE YOUR SERVER AWARE OF ANY FOOD ALLERGIES.
DONBURI
Served with side dishes and miso soupFeatured
Chirashi Donburi
Chef’s selection sashimi over seasoned sushi rice mixed with tobiko, pickled daikon Featured
Sake Donburi
Fresh Salmon sashimi over sushi rice with tobikoFeatured
Sashimi Donburi
Steamed rice topped with assorted slices of raw fishes with shredded fresh vegetablesUnaju
Broiled eel over a bed of sushi rice앵커 1
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